Along with Château La Fleur and Château Faurie de Souchard, which he purchased in 2002 and 2013 respectively, Marcel Dassault now owns 60 hectares of vines which serve as a testimony to his unwavering dedication to high standards. Over the past ten years, Dassault has invested in eco-friendly viticulture. The estate is committed to an Environmental Management System (EMS) and a CSR policy, as well and has also obtained HEV3, ISO 1400 and Bee Friendly certification. Vineyard operations follow the main agro-environmental principles, from preserving the soils to promoting biodiversity and optimising resources.
Château Dassault
Saint-Émilion Grand Cru
DASSAULT WINE ESTATES
When Marcel Dassault acquired Château Couperie, he gave his name to the estate, replanted the vineyards and modernised the facilities. Château Dassault has been a classified great growth since 1969.
A STORY
In few words
À la tête
Les Gérants du Château
Valérie BEFVE
Managing Director
THE CHATEAU
Key numbers
Surface
39 hectares
Production
90,000 bottles
Geology
Clay-limestone, sandy-clay, clayey-sand
Grape Varieties
67 % Merlot, 25 % Cabernet Franc, 8 % Cabernet Sauvignon
Ageing
14 to 16 months
60% new barrels, 20% large casks, 10% barrels used for one previous vintage, 10% amphorae
Second wine
D de Dassault
Contact
Château Dassault
971 Peyreau, 33330 Saint-Émilion
