The illustrious quarries of Clos Fourtet
We invite all wine professionals to join us from 20th to 23rd April for the En Primeurs Week 2026.
Monday, April 20, 2026
Presentation of the Vintage to wine industry professionals and press
Three time slots: 9:00 a.m. – 11:30 a.m. // 11:30 a.m. – 2:00 p.m. // 2:00 p.m. – 4:30 p.m.
Hangar 14 : 173 Quai des Chartrons, 33 000 Bordeaux
Tuesday 21, Wednesday 22, and Thursday 23 April 2026
Presentation of the Vintage to wine industry professionals and press
Standing tastings, by appellation, in the guest Châteaux, and lunchs (except Thursday).
Reserved exclusively for wine industry professionals and press.
