Château Langoa Barton

Saint-Julien

Château Langoa Barton was purchased by Irishman Hugh Barton in 1821. He was undoubtedly attracted to the château’s elegant architecture and magnificent façade dating back to 1758.

A STORY

In a few words

The estate, which was classified a third growth in 1855, has always remained under the family ownership.

 

Today, Lilian Barton Sartorius, the daughter of the late Anthony Barton, manages the family estates. Her two children, Mélanie and Damien, represent the tenth generation of winegrowers, and are highly invested in managing the châteaux and promoting the family’s wines.

 

The vines of Langoa Barton are grown in the southern part of the estate. This Saint-Julien great growth is delicious and charming, displaying expressive red fruit notes with a silky texture and well-balanced structure

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AT THE HEAD

Representatives of the Castle

Lilian BARTON SARTORIUS

Président

Damien BARTON SARTORIUS

Managing Director

THE CHATEAU

Key numbers

Area

20 ha

Production

80,000 bottles

Geology

Gravel on a clay subsoil

Grape variety

54 % Cabernet Sauvignon, 35 % Merlot, 11 % Cabernet Franc

Rearing

18 months in French oak barrels

New barrels: 60%

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